Wimbledon Tea
Tea for the tennis. Hot or cold or take the time to make kombucha with it.
37638
Fusion Black Tea
Description
Tea for the tennis! This strawberry tea is great hot or cold. It also makes a wonderful vibrant pink and tasty kombucha.
An enjoyable sweet tea, reiniscent of stawberries & summer days at Wimbledon. It contains real dried strawberries.
All tea comes from the camellia sinensis plant. Where & how it is grown, how it is processed & blended, all effect the tea, Finally, how the tea is brewed & severed is also crucial to obtain a wonderful end result.
Directions:
Warm the teapot and tea cups
Use fresh water - Better still use spring or filtered water
Boil water to 90c - Or boil the jug and let sit for a few minutes
Use 1 tsp (2g) per teacup (200ml) - 1 heaped tsp (3g) per mug
Steep tea for 3 minutes - Can steep for up to 5 mins
If a stronger brew is required use more tea
May add milk and/or sugar
Composition: Black tea, strawberry leaves, strawberry pieces, safflowers, natrual flavour
An enjoyable sweet tea, reiniscent of stawberries & summer days at Wimbledon. It contains real dried strawberries.
All tea comes from the camellia sinensis plant. Where & how it is grown, how it is processed & blended, all effect the tea, Finally, how the tea is brewed & severed is also crucial to obtain a wonderful end result.
Directions:
Warm the teapot and tea cups
Use fresh water - Better still use spring or filtered water
Boil water to 90c - Or boil the jug and let sit for a few minutes
Use 1 tsp (2g) per teacup (200ml) - 1 heaped tsp (3g) per mug
Steep tea for 3 minutes - Can steep for up to 5 mins
If a stronger brew is required use more tea
May add milk and/or sugar
Composition: Black tea, strawberry leaves, strawberry pieces, safflowers, natrual flavour